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ISET Policy Institute's Salome Gelashvili presents results of the RIA of the Draft Law on Food Loss and Waste
14 December 2022

On 14 December, ISET Policy Institute’s Salome Gelashvili, Practice Head for agriculture and rural policy, presented the results of their Regulatory Impact Assessment (RIA) of the Draft Law on Food Loss and Waste.

An overview of the Georgian wine sector
01 December 2022

The Georgian winemaking tradition is 8000 years old, making Georgia the world’s first known location of grape winemaking. There are many traditions associated with Georgian winemaking. One of them is ‘Rtveli’ – the grape harvest that usually starts in September and continues throughout the autumn season, accompanied by feasts and celebrations.

October 2022 | Agri Review
03 October 2022

The National Statistics Office of Georgia (GeoStat) recently published its economic review for II Quarter 2022. Their publication highlights that agricultural production increased by 10.9% in the second quarter of the year compared to the same period of 2021.

ISET Policy Institute presents information quality standards for Georgian agriculture
30 June 2022

On 30 June, ISET Policy Institute presented the results of its project on the “Information quality standards for the participants and beneficiaries of the Agricultural Knowledge and Information System (AKIS)” during the closing event, which itself aimed to identify the outcomes from the “Modernization of Vocational Education and Training (VET) System related to Agriculture in Georgia (VET Phase 2)” project.

June 2022 | Agri Review
27 June 2022

In June 2022, the National Statistics Office of Georgia issued its annual publication on the agricultural sector – Agriculture of Georgia 2021. The publication estimates that agriculture, forestry, and fishing comprised 7% of the GDP in 2021, which was lower than the 8.3% share in 2020, but in line with the general trend over the last few years (agricultural GDP being 7-8% of GDP on average).

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